| January |
Barbecued Wright Duck |
| February |
Duck Stroganoff |
| March |
Deep Fried Turkey |
| April |
Rabbit Pie |
| May |
Squirrel & Biscuit Style Dumplings |
| June |
Anna Lou's Squirrel |
| July |
Lemon Quail |
| August |
Sugar Shack Partridge |
| September |
Premier Doves |
| October |
Sausage & Grits Casserole |
| November |
Moist Venison Meat Loaf |
| December |
Venison Quiche |